International Chocolate Bars inspired by cultures and flavors from around the world. Real fruit, herbs and spices are added into each bar made of 70% dark chocolate. Smell the natural herbs, feel the thin texture of the bar, snap off a piece, and let the chocolate melt on your tongue to release the refreshing and arousing flavors. 

Choose which flavors intrigue you most:

-Toasted Coconut & Lime Leaf Chocolate Bar - Journey to Thailand with the flavors of warm coconut blended with the unique citrus and subtle floral notes of Southeast Asian lime leaves.

-Sicilian Salted Lemon Chocolate Bar - Refreshing organic lemons from the island of Sicily mingle with sea salt from its fresh shores to create salted sour notes in this unique flavor.

-Rosemary Chocolate Bar - Native to the Mediterranean, the earthy flavor of rosemary balances the sweetness of the chocolate to uplift and intrigue your senses.

-Raw Pistachio Chocolate Bar – The rich and nutty flavor of pistachios are reminiscent of Milène’s childhood trips to Paris, where she’d feast her eyes and indulge in pastel green pastries like pistachio macarons and cream-filled éclairs.

-South American Dark Chocolate Bar – Made with fruity Dominican beans and toasty notes from Ecuador’s Cacao Arriba the blend leaves you with a balanced taste of dried fruit and sweet spices.

PRAISE

“These five artisan chocolate bars inspired by cultures and flavors from around the world are a chocoholic’s dream come true." -Forbes

“Jardine’s flavors are as creative as ever—the Sicilian salted lemon is a knockout, and the rosemary an earthy surprise." -Edible Queens

“Almost like fresh rosemary out of the garden, like you just picked it, and the dark notes of the chocolate really just pop." -Jay